If you find yourself hankering for a Sunday Roast like Mum used to make, check out our list of Sunday Roast restaurants in London to fulfil those carnivorous desires. There's nothing better than a succulent joint, crispy roast potatoes and finely cooked vegetables to guide you to that all-important Sunday nap and the following Sunday Roast restaurants in London will help you do just that.
577 King's Road, Fulham, London, SW6 2EH
(020) 7736 6081
The Imperial is a restaurant and bar that uses seasonal, British produce to create a variety of dishes with international influences.
More Sunday Roast Restaurants in London
Choose from the Aberdeen Angus roast beef dinner from £15 or perhaps you'd care for a few choice cuts of Gloucester Old Spot pork belly from £14?
35 Wingate Road, Ravenscourt Park, London, W6 0UR
(020) 8749 1291
Annie's is a delightful brasserie style restaurant serving a sumptuous selection of modern European dishes from a spacious and relaxed venue in Grove Park.
162 Thames Road, London, London, W4 3QS
(020) 8994 9080
Meat options for the Sunday roast include beef, lamb shank or half a chicken. All are served with vegetables, potatoes and a huge Yorkshire pudding.
228 Battersea Bridge Road, Battersea, London, SW11 3AA
(020) 7223 5662
Ferraris is a contemporary Italian eatery offering authentic cuisine made with Italian produce wherever possible. The restaurant features an open kitchen where experienced chefs create fresh pizza, pasta, meat and seafood dishes.
39 East Street, Bromley, Kent, BR1 1PP
Kensington's Ffiona's is a well established, cosy neighbourhood restaurant offering a menu of classic British dishes. Using locally sourced produce, a typical menu may include steak and kidney pie, chicken kiev and sticky toffee pudding. At the weekends Ffiona's offers an Anglo-American brunch menu which includes bacon and eggs, buttermilk waffles and American pancakes.
51 Kensington Church Street, Kensington, London, W8 4BA
(020) 7937 4152
The Fire Stables in Wimbledon has a fantastic reputation amongst locals.
27-29 Church Road, Wimbledon, London, SW19 5DQ
(020) 8946 3197
London Marriott Hotel County Hall, Westminster Bridge Road, Southbank, London, SE1 7PB
(020) 7902 8000
Gillray's Steakhouse and Bar is a sophisticated steakhouse within The County Hall. Using English cattle, the restaurant offers nine cuts of steaks such as Porterhouse and T-Bones, and offers a signature dish: the 1000g Bull's Head steak.
The Bar at Gillray's boasts a comprehensive selection of gin and cocktails that take their name from popular James Gillray sketches. Cocktails are ordered by historical era from the Georgian to the Edwardian, and with more 60 gins to choose from, there is something suit everyone.
Hawksmoor is a British steakhouse offering a variety of meats from North Yorkshire which are cooked on a charcoal grill. An extensive wine list is available to complement your meal.
11 Langley Street, Covent Garden, London, WC2H 9JG
(020) 7420 9390
Hawksmoor is a British steakhouse and cocktail bar. Chef Richard Turner heads the kitchen and serves dishes such as Longhorn cattle steaks cooked on a charcoal grill. The cocktail list offers a wide choice of both classic favourites and modern creations which are prepared by award winning bartenders.
157a Commercial Street, Spitalfields, London, E1 6BJ
(020) 7426 4850
Stunning Sunday roasts from around £16 from this reputable bar and restaurant in St James's Park.
St James's Park, St James's, London, SW1A 2BJ
(020) 7451 9999
Jam Circus is a beautiful, open pub that is also Brockley's coffee spot, a place rammed on the weekends and Sundays for their gorgeous roasts, free wi-fi, and live music.
330-332 Brockley Road, Brockley, London, SE4 2BT
(020) 8692 3320
This cracking little Southwark restaurant and bar does a seriously good Sunday roast, whether it's thyme roasted corn-fed chicken, a roasted fricasee of mushrooms, butternut squash and sundried tomatoes or the melt-in-the-mouth magnificence of the roast Aberdeen Angus beef onglet marinated in Kernel London Porter.
154 Blackfriars Road, Southwark, London, SE1 8EN
(020) 7998 1707
Choose from a great selection of modern English cuisine at The Old Master's. Open for breakfast, lunch or pre-theatre food and drinks, the menu also includes daily roasts and The Old Masters is known for its Aberdeen Angus beef.
Rubens Hotel, 39 Buckingham Palace Road, Victoria, London, SW1W 0PS
(020) 7834 6600
Quo Vadis is now open on Sundays for lunch and dinner offering the finest British ingredients available. Entertainment provided, should you be bringing the offspring.
26-29 Dean Street, Soho, London, W1D 3LL
(020) 7437 9585
The Floral Hall, Stoney Street, Borough, London, SE1 1TL
(020) 3006 6111
Traditional Sunday Roast served every Sunday with live music to accompany your meal and high chairs for younger diners.
Source Battersea is a farm to table restaurant offering simple, seasonal meals. Using produce from carefully sourced suppliers, a dinner menu at Source Battersea may include crab toast, Jacob's ladders and bourbon bread & butter pudding.
Ransome's Dock, Unit 29, 35-37 Parkgate Road, Battersea, London, SW11 4NP
(020) 7350 0555
The Watermill Restaurant and Grill is situated within the Merton Abbey Mills and offers a fine array of British and modern European meals. With a popular Sunday carvery, it's ideal for families.
Merton Abbey Mills, 12 Watermill Way, Wimbledon, London, SW19 2RD
(020) 8542 1236
Roast dinners at the Horse are served on Sunday until they run out, accompanied by live acoustic jazz music.
94 Brixton Hill, Brixton, London, SW2 1QN
(020) 8678 6666