For me this restaurant was just what I needed. A good selection of cuts of meat, burgers or a veggie option served with hand made chips or a salad and choice of dressing. There are also chicken and veg gourmet salads and something called 'toppers', internationally themed side dishes.
For the brave, there's the boy meats man steak challenge, then there's the Moo milkshakes, made with milk, ice cream and your favourite chocolate bar.
Attentive staff and as a solo diner I felt comfortable sitting in one of booths, sipping my perfectly made Margarita!