Having nearly as many Triple AA Rosette restaurants and hotels as the whole of England, London had to be treated as it’s own shire. Those amongst the awards, which demand recognition beyond their local area, were underpinned by impeccable judgement of flavour combinations, excellent and intelligent service and sympathetic treatment of the highest quality.
Galvin La Chapelle is a fine dining restaurant from the Michelin starred Galvin brothers, and is located within the Grade II listed building St Botolphs Hall. The menu typically includes classic Galvin dishes such as tagine of Squab pigeon with harrisa sauce or lasagne of Dorset crab with chanterelles and chervil.
St Botolphs Hall, 35 Spital Square, Spitalfields, London, E1 6DY
(020) 7299 0400
Patriot Square, Bethnal Green, London, E2 9NF
(020) 8709 4518
The Clove Club is a restaurant and bar by the team behind Upstairs at the Ten Bells. The Clove Club offers a set, five course menu of seasonal British meals. While the bar area can seat up to 40 people and offers a separate bar menu.
Shoreditch Town Hall, 380 Old Street, Shoreditch, London, EC1V 9LT
(020) 7729 6496
Club Gascon is a stylish and chic restaurant that boasts a stunning grazing menu with dishes that focus on the very finest ingredients from the southwest of France. The Club Gascon dining room is elegant yet relaxed and diners are advised to order three or four dishes or be guided by the sumptuous five course seasonal tasting menu.
57 West Smithfield, Barbican, London, EC1A 9DS
(020) 7600 6144
1901 Restaurant is a stylish and sophisticated restaurant located within the Andaz Hotel. The Grade II listed dining room provides a stylish environment in which to enjoy simply cooked seasonal British food, and with three menus to choose from you can enjoy a casual or formal dining experience to suit your mood.
Andaz Hotel, 40 Liverpool Street, The City, London, EC2M 7QN
(020) 7618 7000
Located within Tower 42, City Social features an art Deco styled interior designed by Russell Sage Studios. The menu, which has been created by both Atherton and head chef Paul Walsh, showcases the best of British ingredients. City Social is also home to an 85 cover bar serving a selection of Prohibition era cocktails.
Tower 42, Level 24, 25 Old Broad Street, Broadgate, London, EC2N 1HQ
(020) 7877 7703
Merchants Tavern is a collaboration between Angela Harnett, Neil Borthwick, Dominic Lake and Patrick Clayton-Malone. Merchants Tavern offers a range of Modern European meals that make good use of seasonal produce.
35-42 Charlotte Road, Shoreditch, London, EC2A 3PG
(020) 7060 5335
Odette's, headed by masterful chef Bryn Williams offers diners sumptuous modern British fare from its stylish and sophisticated restaurant in Primrose Hill.
130 Regents Park Road, Primrose Hill, London, NW1 8XL
(020) 7586 8569
The Caxton Grill offers a diverse choice of Modern European cuisine which sees some dishes cooked on a josper grill.
St Ermins Hotel, 2 Caxton Street, Westminster, London, SW1H 0QW
(020) 7222 7888
Amaya is an upmarket and stylish Indian restaurant serving authentic meals using the freshest ingredients. Amaya offers a wine list that complements the flavours of the meals.
Halkin Arcade, Motcomb Street, Belgravia, London, SW1X 8JT
(020) 7823 1166
Ametsa with Arzak Instruction is a restaurant by award winning chefs Juan Mari and Elena Arzak on Halkin Street. Ametsa with Arzak Instruction has a tapas menu and a set lunch menu for £24.50.
The Halkin, 5-6 Halkin Street, Belgravia, London, SW1X 7DJ
(020) 7333 1234
Dinner by Heston Blumenthal is the latest restaurant opening by the celebrity chef. Found within the elegant Mandarin Oriental Hyde Park, a variety of British dishes will be offered.
Mandarin Oriental Hyde Park, 66 Knightsbridge, Knighsbridge, London, SW1X 7LA
(020) 7201 3833
Overlooking private gardens, The Goring is an award winning, family owned property, is perfectly placed for all the Capital's premier attractions.
15 Beeston Place, Belgravia, London, SW1W 0JW
The Goring is now the oldest, privately owned luxury hotel in London and each of the 71 bedrooms and suites reflect the very individual English style.
The dining room and private rooms thrive on their award winning reputation for delivering the very best traditional English dishes, served with style and flare.
(020) 7396 9000
Petrus is a Michelin starred restaurant by Gordon Ramsay, located in Belgravia. Here you will find exemplary Modern European dishes and an impressive selection of wines that are sourced from France's top vineyards.
1 Kinnerton Street, Knightsbridge, London, SW1X 8EA
(020) 7592 1609
Roux at Parliament Square is a new restaurant from Michelin-starred chef Michel Roux Junior. It is located within the Grade II listed premises of the Royal Institution of Chartered Surveyors.
RICS, 11 Great George Street, Westminster, London, SW1P 3AD
(020) 7334 3737
THIRTY SIX brings celebrated Michelin starred chef Nigel Mendham to Dukes London, as he focuses on traditional techniques and the best British ingredients for his menu. THIRTY SIX offers refined yet approachable British cuisine.
Dukes London, 36 Little St James Street, St James, London, SW1A 1NY
(020) 7491 4840
Medlar is a bright and contemporary restaurant offering Modern British cuisine. A typical menu may include crab ravioli, assiette of rabbit and lemon posset with English raspberries.
438 King's Road, Chelsea, London, SW10 0LJ
(020) 7349 1900
London House is a Gordon Ramsay restaurant that is located on the corner of Battersea Square.
7-9 Battersea Square, Battersea, London, SW11 3RA
London House offers a Modern European menu that focuses on seasonal and market-led produce and is also home to a contemporary drinks lounge that has a comprehensive selection of world wines and both classic and bespoke cocktails.
(020) 7592 8545
Chez Bruce is an award winning restaurant which deserves every accolade bestowed upon it. Expect high quality French cuisine with a twist accompanied by an exquisite selection of wines.
2 Bellevue Road, Wandsworth Common, London, SW17 7EG
(020) 8672 0114
The Five Fields is a fine dining restaurant on Chelsea's Blacklands Terrace. The food offering at The Five Fields is modern with an emphasis on using seasonal produce.
8-9 Blacklands Terrace, Chelsea, London, SW3 2SP
(020) 7838 1082