? do not need a steak knife? There wasn't even 1 on the table! Table of 15 I might add.
After some reservational hazards (ping ponging back and forth by email and phone), the group was seated in a separate room on Friday night. The larger part of the group came late, but this was dealt with in a flexible manner. It took some time before the meat -and I'm not really sure why exactly they do this for a group- was presented raw on a platter. Then it took way more time than expected for the cooked food to arrive.
I'm not a big protein fan, but I LOVED the fish. I've heard the portions of the meat (100gr) were too small, which to me means the meat was too good for its portion. The pieces I tasted were!
Was not a great fan of the tomato salad (which was devoured by the others) but I loved the humatis (forgot to take home their leftovers)! The different deserts were a hit: not enough, again.
The place is beautiful, fabulous view after dark, food is good, service was good. I’d book it for a group again…