I've given the food a 0 rating but to be clearer, we had 5 meals that were ok. The 6th unfortunately, a Prawn Risotto, contained a taste that was extremely unpleasant.
It was abundantly clear, not only to the unlucky recipient of this plate, but also to the other 5 members of the table who all tasted the meal, that the prawns were old and borderline rotten. It was rankly replete with a rancid, dank, fishy, seawater taste. In the unanimous opinion of the table, it was wholly inedible.
As the other meals were fine and in the interests of providing constructive feedback to the restaurant we called the waitress over and explained the state of the dish. She politely apologised and removed the meal.
About 5 minutes later the owner arrived at the table and inexplicably came to the defence of his chef's rotten and disgusting fare. He stated again and again with an increasingly aggressive stare in his eyes that there was nothing wrong with the prawns and that they were as fresh as possible. All we could do, aside from look gobsmacked as to the personal way the owner was taking what we felt was a constructive rejection of an inedible dish, was point out that 6 out of 6 people disagreed with him.
After leaving us alone with not only a bad taste in our mouth but also a bad feeling as to how we had been treated by the establishment things took a bizarre turn for the worse.
The chef began glaring at us across the pass making us feel incredibly uncomfortable, then stormed outside for an argument with the owner, and then, to our absolute disbelief, passed to the owner, who then delivered to our table, a skewer of prawns in a last ditch attempt to prove to us that his prawns were the freshest in the land.
He couldn't have missed the point more if he had tried.
In summary, if you like your food rotten, your health put at risk and to be aggressively stood over by restaurant staff then this is the place for you. If not, avoid at all costs. We definitely will be.