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The Talbot information

The Talbot offers a good range of drinks including real ales and a menu of imaginative gastro pub food.

Ranked #1486 of 2091 pubs & bars in London

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Opening Hours
Opening Hours
MON

12:00 - 23:00

TUE

12:00 - 23:00

WED

12:00 - 23:00

THU

12:00 - 23:00

FRI

12:00 - 23:00

SAT

12:00 - 23:00

SUN

12:00 - 23:00

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What did you think of The Talbot?

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The Talbot reviews



By B.

This is our local and has been virtually since we moved to Brockley in November. Unlike the previous reviewer we always have found a warm welcome from Andy, Phil and co; the food is excellent and especially reasonable at lunchtimes [£6 during the week]; there is a good range of wines by the glass and a round at the Talbot is considerably better value than our previous haunts in Hoxton. Avoid during rugby internationals: the hard surfaces, wooden floors and the natural exuberance of some locals means it can be a bit noisy but hey, better that than yummy mummies taking over.


By Kelly H.

The Talbot has been lavished with a lot of love and attention since undergoing a full refurbishment in 2008, following a buy-out of the freehold from Punch Taverns that saved it from being turned into flats.

The Venue
The Talbot cuts a pretty impressive figure. The bold green corner-positioned building is well maintained and looks modern, and there’s a nice front patio area complete with outdoor seating. Inside, it’s been stripped back and feels very clean and trendy without veering into cold and charmless. The ground floor pub is simple with white walls, large blackboards, a pretty chestnut bar and stripped back floorboards. A few high stools nestle against the bar and booths make up the bulk of the seating. Upstairs is another area geared towards dining with larger tables, although the décor is identical to the ground floor bar with little to set them apart.

The Atmosphere
This is a pub that was neglected – very neglected – and has since seen a revival, being happily adopted by the locals, many of whom are clearly regulars judging from their laid back banter with the staff. Although they offer food here, it is a few steps away from really entering true gastropub territory and they have a focus on real ale and good beer, which is nice to see.

The Food
The food at The Talbot is really little more than upmarket pub grub with a focus on good prices (you’ll struggle to pay more than a tenner for a dish here). Think homemade ravioli and fresh fish pie and you get the idea. Hardly the haute cuisine of some of London’s swankier gastropubs but they are clearly making an effort with their menu.

The Drink
The Talbot offers four real ales on tap at any one time – Fuller’s Pride and Harvey’s Bitter are on draught at all times with two rotating guests to keep the regulars happy.

The Last Word
If ever there was an argument in favour of independent pubs over large-scale chains then The Talbot would be it.


By Georgia D.

This place was excitedly anticipated and could be great were it not for the grumpy staff and failure to get basics like highchairs (£10 from Ikea guys), bins or sanitary bins in toilets etc. Could be making a packet from local mums during week days but instead is empty. Have tried 4 or 5 times for meals because we really need a good welcoming local but am always disappointed by the poor welcome.

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